Collection search - Collective agreements [textual record]

Record information – Brief
1
Collective agreements [textual record]

Hierarchical level:

Series

Date:

1919-1985.

Reference:

R4343-6-3-E

Type of material:

Textual material

Found in:

Archives / Collections and Fonds

Item ID number:

4944177

Context of this record:

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Canadian Food and Allied Workers fonds

Collective agreements
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Record information – Details

Series includes:

471 lower level description(s)
View lower level description(s)

Date(s):

1919-1985.

Bilingual equivalent:

Click here

Place of creation:

Canada

Added country of publication:

Ontario, British Columbia, Nova Scotia, Alberta, Manitoba, Newfoundland and Labrador, Québec (Province), Saskatchewan, New Brunswick, United States

Extent:

2.3 m of textual records.

Language of material:

English

Added language of material:

English, French, Italian

Scope and content:

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Series documents agreements negotiated between the Canadian Food and Allied Workers (CFAW) and employers. Records include collective agreements, memoranda of agreement, memoranda of settlement and correspondence.

Additional information:

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Arrangement note:

Files are arranged by industry and then alphabetically by company name in the following order: canning and frozen foods (volumes 98-101, 138); dairy and poultry (vols. 99, 101-103); fishing and "defunct" locals (vols. 99, 104-105); flour, feed and cereal (vols. 105-107), fur and leather (vols. 107-108), meat packing (vols. 109-114), retail (vols. 114-116), "defunct" local agreements and miscellaneous (vols. 116-121), "defunct" locals (vols. 121-124), and "expired" flour, cereal, and poultry contracts (vols. 124-128).

Source:

Private
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Textual records

[Consultation96 Restrictions vary]

Volume [R4343]

[Consultation 90 Open]

98;

[Consultation 90 Open]

100--128;

[Consultation 90 Open]

138;

[Consultation 90 Open]

Volume [R4343] 99

[Consultation 18 Restricted]

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Date modified:: 2024-05-10